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Mechanical Chef design thinking and business consulting.
Mechanical chef is a Bangalore based food product startup, started by Cohan Sujay Carlos. They have successfully crafted a working concept for an automated dish making machine. The equipment is smart and can take your orders while you are away (say while coming back from office), and prepare a dish of your choice with the pre-stored ingredients. I was involved with them for a brief time offering services in design thinking for innovative problem solving and business consulting to take the product to the market.
Ideation from design thinking session.
Debating business case of each idea.
Engineers working on the software.
Recipes to be programmed.
The concept Mechanical Chef 2.0
The complete team!
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